Mill Valley Is Laden With Incredible Sushi & Izakaya Restaurants, and the Latest Arrival Is Ready for the Spotlight!!
The Japanese word āizakayaā translates to āpubā or ātavernā, but it doesnāt necessarily fit neatly into either of these definitions.
The literal meaning of the characters å± é å± is āstay sakĆ© shopā, meaning a place where you can stay and drink, as opposed to a liquor store where you take your drinks home with you.
Izakaya are different from bars in that diners are always seated (usually at a table or on tatami), and there is more privacy available to customers.
While drinking is a big part of an evening out at an izakaya, thereās also a constant stream of (shared) dishes.
Itās hard to classify the food other than āgenerally goes well with alcohol.ā
In fact, the menu can be so diverse that it can be a chance to try new dishes, adding another element to a comfortable night out.
The Bay Area is home to some of the most creative, sophisticated sushi bars around, and the latest arrival, Oni Kuma Izakaya & Hand Roll Bar is located in the Alto Shopping Center (at the intersection of East Blithedale and Lomita Drive) just a few doors down from Whole Foods.
The restaurant opened last June. The proprietors say that locating in Mill Valley was an easy decision, which was reaffirmed even months before they opened, as they were greeted, welcomed and encouraged even over the several months that we were undergoing renovations!
This sense of welcome continued, especially as we had our first experience of joining the Mill Valley Chamber of Commerce. What an amazing collective of creative, and generous people interacting to promote one anotherās dreams and efforts!
Please join us at Oni Kuma to taste our Izakaya-Style Sushi Bar, specializing in traditional sushi, home-style sauces, and featuring hand rolls made with high quality fresh fish.
ONI KUMA 鬼ē:
meaning ādemon bear.ā The Oni Kuma is a mythological Japanese yÅkai (spirit) originating in the Nagano Prefecture. It is a bear-like creature that has been known to walk upright. They sneak into villages at night to carry off livestock, bringing them back to their mountain lairs to feast.

Monday – Sunday
11.30 AM -9.30 PM
