Posts Tagged ‘Health & Wellness’
One Year After Its Mill Valley Comeback, The Hivery Thrives as a Women-Fueled Hub for Community, Creativity, and Growth!
“This space is our comeback kid and a testament to the resilience of women-owned business. We fought for years to bring this concept back into a brick-and-mortar offering, and it took tenacity and courage to make that happen. We did this because of our belief in the impact of women supporting women and spaces that celebrate women’s brilliance,” says Grace Kraaijvanger, Founder of The Hivery. The light-filled space includes open coworking and inspiration areas, private nooks, dedicated event space, and a sunlit backyard lounge. Built largely with upcycled and curated materials, the design reflects The Hivery’s commitment to sustainability and intentional beauty. Over the past twelve months, The Hivery has welcomed hundreds of women from across Marin, San Francisco, and the greater Bay Area for weekly community lunch and discussion gatherings, creativity sessions, professional development workshops, restorative retreats, mentorship circles, networking events, coworking, and its signature 12-week Incubator Program.
Read MoreGood Earth Natural Foods Announces Plans for 3rd Location in Terra Linda!
“We’ve always strived to grow in a way that feels thoughtful and authentic to who we are. We never want to rush our growth, because we want to ensure that our stores are living up to our customers’ expectations for quality, selection, and service,” noted Good Earth Natural Foods co-owner and longtime food activist, Mark Squire. “I’m pretty stoked we are going for it! We have incredibly dedicated staff in both stores now and they deserve this 3rd store opportunity. I’m super proud that we can continue to not only provide upward mobility for key staff, but we also get to bring more Organic to new friends and families! I’m beyond excited to see what we can create in this new space, and we welcome the community’s input every step of the way,” said Al Baylacq, Good Earth Natural Foods co-owner.
Read MoreFree Westminster Events & Outdoor Art Club Host a Thought-Provoking Conversation About the Future of Public Health With Marin County Health Officer Lisa Santora & Ross Town Councilmember Teri Dowling – March 8th, 3-5pm
Free Westminster Events & Outdoor Art Club Host a Thought-Provoking Conversation About the Future of Public Health With Marin County Health Officer Lisa Santora & Ross Town Councilmember Teri Dowling – March 8th, 3-5pm.
Read MoreOn the Heels of a Community Workshop in 2025, EHS Has Unveiled an Evolving Program to explicitly encourage business success and foster a “One Marin” mindset—balancing safety standards & a commitment to the economic vitality of the local food community
Today, the program is evolving to explicitly encourage business success and foster a “One Marin” mindset—balancing appropriate safety standards with a commitment to the economic vitality of the local food community. This report details how EHS will work within the CalCode to identify solutions that navigate regulatory requirements in a more engagement-centric and expedited manner to foster business growth and sustainability.
Read MoreCity Hall Has Nearly 60 Projects It Wants to Accomplish – Vitality, Branding Mill Valley as a Destination, Signage, Farmers Market… Councilmember Urban Carmel: “It’s More Like a 5-Year Plan.”
In the latter part of 2025, the Mill Valley City Council, led by then-incoming Mayor Max Perrey, made it clear that the intentions for the City of Mill Valley were bold. That has become increasingly clear in 2026, with Perrey and the rest of the City Council unveiling a Work Plan that spans nearly 60 projects it seeks to accomplish or launch over the next two years. The to-do list includes building a public works complex and multimillion-dollar renovations at the golf course clubhouse and library. It includes creating a recurring “Miller Nights” event series where streets would be closed for music, dining and kids’ activities. The list also includes extending local taxes and raising new revenues, developing affordable housing, updating traffic signals and transit options, making progress on sea-level rise and wildfire protection, further streamlining the permit process and expanding neighborhood and community-wide events.
Read MorePAAM, the Performing Arts Academy of Marin, Presents ‘Annie The Musical’ – March 21st & 22nd, 2026!
Performing Arts Academy of Marin is delighted to present the beloved musical Annie! With the book and score by Thomas Meehan, Charles Strouse, and Martin Charnin, this Tony Award winning show brings friendship, adventure, and family to the stage. Directed and choreographed by PAAM’s own Matthew McCoy, with featured choreography by CEO & Artistic Director Annie Leese. Join the big city adventure as the charming little orphan Annie sets off to find her parents who left her at the orphanage run by the cruel and scheming Miss Hannigan. With help from her friends along the way, Annie finds a new home and discovers the true love of friendship and family.
Read MoreA Major Milestone in Housing Delivery Is Underway in Marin City as Pre-Built Apartments Are installed at 825 Drake Avenue. In the Coming Weeks, Modular Building Sections Will Be Transforming a 5-story pt. building.
A major milestone in housing delivery is underway in Marin City as pre-built apartments are installed at 825 Drake Avenue. Over the coming weeks, modular building sections will be lifted into place, transforming what is now a foundation into a five-story apartment building. The installation of modular units marks a significant step forward for the 42-unit affordable housing project and reflects a faster, more efficient approach to building housing at a time of urgent need across Marin County. Beginning January 22 and continuing through mid-February, modular units will arrive by truck and be set by crane during daytime construction hours. Construction is scheduled Mondays through Fridays, 7 AM to 6 PM. No weekend work is expected during this phase. Dates are subject to change and may be extended if there are weather delays.
Read MoreA Full Circle Mill Valley Moment: Despite Some Recent Delays, Tartine Looks to Return to the 94941, This Time at Edens/Strawberry Village!!
Famed baker Chad Roberston and pastry chef Elisabeth Prueitt started here in 1999 with the aforementioned Bay Village Bakery, closing it in early 2002, later going on to massive acclaim with their Tartine bakery. But now it’s official: the Tartine sourdough will soon be rising at the Strawberry Village shopping center in Mill Valley, as the famed bakery chain is expanding with a new Marin County spot that will apparently offer some exclusive items not available at other locations.
Read MoreThe Mercury News: Are California Businesses Overregulated? This Researcher Compared Requirements Across States
For decades, business leaders have complained that California’s regulatory climate has overburdened companies across the state, blaming a morass of rules, permits and paperwork for pushing businesses and jobs out of state and holding back economic growth. To help measure the impact of the regulations, the Public Policy Institute of California, a nonprofit, nonpartisan think tank, sought to compare the number of business requirements in the state with those in other parts of the country. In a new report, researchers with the PPIC found that while California is not an outlier nationwide when it comes to state and local business regulations, it has by far the most specific constraints on businesses — defined as regulations containing the words “shall,” “must,” “may not,” “required” and “prohibited.” Researchers found states with more of these types of strict regulations — ranging from environmental standards to consumer safety protections — tend to see fewer new businesses forming, though the report stopped short of establishing a definitive causal relationship.
Read MoreScenes from Marin Sanitary Service in San Rafael: New Report Lays Out Just How Bad California’s Recycling System Is – Will New Legislation Change Anything?
California acts as a model for environmental legislation across the country, spearheading strict regulations and pushing the boundaries on climate action. Even still, its recycling rates remain dismally low. A recent report from CalRecycle, the state agency that oversees recycling and waste disposal in California, estimates just how few of our milk cartons, peanut butter jars and takeout containers actually end up being properly recycled. Spoiler alert: The results are enough to make any concerned citizen feel miserable about the prospect of their yogurt container getting new life. Despite California’s best efforts, no material category came in anywhere near a recycling rate of 100%. The biggest offenders were aseptic and gable-top cartons — the common containers of milk, juice and broth — with less than 1% of those materials recycled.
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