Posts Tagged ‘health’
On the Heels of Multiple Planning Commission Study Sessions, City Council Will Dictate the Road Ahead for Loosening the Rules on Land Use
In prior hearings, food and beverage service remained focused on the possibility of Food Trucks. The updated code provides specific regulations that would apply to all food and beverage service businesses, even those without a use permit. These regulations codify the “good neighbor policy” that is often required as a CUP condition of approval for restaurants. By codifying these regulations, the intention is to reduce the need for CUPs and also provide clear guidance to businesses and staff. City Staff recommended 5,000 square-foot threshold for larger spaces like the former Rite Aid space, but not setting it too high. The Planning Commission felt that the size threshold should be 3,000 in downtown downtown commercial districts. Mill Valley Chamber: “There remains interest in and discussion of food trucks, though none more than Zorba’s at Goodman’s. Mill Valley currently has two very large, very empty historic restaurants, and maybe there is a business that might be interested in giving a food truck a shot and potentially eyeing it for a future brick & mortar business. Maybe that’s backwards thinking…but we should be thoughtful and not restrictive and keep our options open.”
Read MoreOne Year After Its Mill Valley Comeback, The Hivery Thrives as a Women-Fueled Hub for Community, Creativity, and Growth!
“This space is our comeback kid and a testament to the resilience of women-owned business. We fought for years to bring this concept back into a brick-and-mortar offering, and it took tenacity and courage to make that happen. We did this because of our belief in the impact of women supporting women and spaces that celebrate women’s brilliance,” says Grace Kraaijvanger, Founder of The Hivery. The light-filled space includes open coworking and inspiration areas, private nooks, dedicated event space, and a sunlit backyard lounge. Built largely with upcycled and curated materials, the design reflects The Hivery’s commitment to sustainability and intentional beauty. Over the past twelve months, The Hivery has welcomed hundreds of women from across Marin, San Francisco, and the greater Bay Area for weekly community lunch and discussion gatherings, creativity sessions, professional development workshops, restorative retreats, mentorship circles, networking events, coworking, and its signature 12-week Incubator Program.
Read MoreGood Earth Natural Foods Announces Plans for 3rd Location in Terra Linda!
“We’ve always strived to grow in a way that feels thoughtful and authentic to who we are. We never want to rush our growth, because we want to ensure that our stores are living up to our customers’ expectations for quality, selection, and service,” noted Good Earth Natural Foods co-owner and longtime food activist, Mark Squire. “I’m pretty stoked we are going for it! We have incredibly dedicated staff in both stores now and they deserve this 3rd store opportunity. I’m super proud that we can continue to not only provide upward mobility for key staff, but we also get to bring more Organic to new friends and families! I’m beyond excited to see what we can create in this new space, and we welcome the community’s input every step of the way,” said Al Baylacq, Good Earth Natural Foods co-owner.
Read MoreOn the Heels of a Community Workshop in 2025, EHS Has Unveiled an Evolving Program to explicitly encourage business success and foster a “One Marin” mindset—balancing safety standards & a commitment to the economic vitality of the local food community
Today, the program is evolving to explicitly encourage business success and foster a “One Marin” mindset—balancing appropriate safety standards with a commitment to the economic vitality of the local food community. This report details how EHS will work within the CalCode to identify solutions that navigate regulatory requirements in a more engagement-centric and expedited manner to foster business growth and sustainability.
Read MoreCity Hall Has Nearly 60 Projects It Wants to Accomplish – Vitality, Branding Mill Valley as a Destination, Signage, Farmers Market… Councilmember Urban Carmel: “It’s More Like a 5-Year Plan.”
In the latter part of 2025, the Mill Valley City Council, led by then-incoming Mayor Max Perrey, made it clear that the intentions for the City of Mill Valley were bold. That has become increasingly clear in 2026, with Perrey and the rest of the City Council unveiling a Work Plan that spans nearly 60 projects it seeks to accomplish or launch over the next two years. The to-do list includes building a public works complex and multimillion-dollar renovations at the golf course clubhouse and library. It includes creating a recurring “Miller Nights” event series where streets would be closed for music, dining and kids’ activities. The list also includes extending local taxes and raising new revenues, developing affordable housing, updating traffic signals and transit options, making progress on sea-level rise and wildfire protection, further streamlining the permit process and expanding neighborhood and community-wide events.
Read MorePAAM, the Performing Arts Academy of Marin, Presents ‘Annie The Musical’ – March 21st & 22nd, 2026!
Performing Arts Academy of Marin is delighted to present the beloved musical Annie! With the book and score by Thomas Meehan, Charles Strouse, and Martin Charnin, this Tony Award winning show brings friendship, adventure, and family to the stage. Directed and choreographed by PAAM’s own Matthew McCoy, with featured choreography by CEO & Artistic Director Annie Leese. Join the big city adventure as the charming little orphan Annie sets off to find her parents who left her at the orphanage run by the cruel and scheming Miss Hannigan. With help from her friends along the way, Annie finds a new home and discovers the true love of friendship and family.
Read MoreEconomic Outlook for 2026 Indicates North Bay at a Crossroads: Economist Robert Eyler Warns of Stagnation, Structural Shifts, Uneven Paths Forward
The North Bay economy is undergoing a profound transition marked by stalled job growth, shifting demographics, housing market stagnation and a wine industry facing long-term restructuring. While the challenges are significant, a noted local economist said opportunities remain — if regional leaders understand the depth of the changes underway and respond with coordinated, realistic strategies. Robert Eyler, an economics professor at Sonoma State University and president of Economic Forensics and Analytics, presented his analysis. Using county-level data, statewide and national trends, he described an economy that is no longer behaving as Californians have historically expected, particularly in regions once seen as beneficiaries of pandemic-era migration. Unprecedented jobs plateau. One of the most striking indicators Eyler presented was California’s prolonged lack of job growth. “We’ve seen about a 24-month period in which we had zero jobs growth in California, which is unprecedented in the recorded history of California’s economy outside of recession,” he said. cross the North Bay, that stagnation shows up in different ways. Sonoma and Marin counties remain below their pre-pandemic labor force levels. Napa County has posted modest gains, while Mendocino County has remained largely flat. “The Bay Area and California economies showed encouraging signs of labor market stabilization in November,” Anderson told the news outlet.
Read MoreAfter a 9-Year-Hiatus, The Redwoods Is Bringing Back the Celebration of Service Awards – This Event Recognizes Individuals of all ages whose service strengthens Mill Valley and enriches the lives of our seniors
As we look forward, we honor our history: after a nine-year hiatus, we are bringing back our beloved Celebration of Service Awards. Founded by Bob Canepa in 1994, this event recognizes individuals of all ages whose service strengthens Mill Valley and enriches the lives of our seniors. On Sunday, April 26th at 2pm, we will proudly revive this tradition, once again free and open to the public. We hope you’ll join us as we recognize community members in five categories: youth service, adult service, resident service, teaching excellence, and public safety.
Read MoreWhether It Be Immersive Beauty Indoors or Outdoors, Art is Deep in the 94941 – Let’s Connect With Our Abundance of Creativity and spread More Art, Murals and More in 2026!!
When people think of murals, they often picture large public artworks on commercial buildings—and Mill Valley has a few. But with Mill Valley Murals, co-founders Alex Fong and Lynsey Vera, are expanding that vision, bringing vibrant, personalized art not only to businesses but to homes as well. A local artist and mom, Lynsey’s public works include familiar local favorites such as the red-tailed hawk at BooKoo, the Tam Valley meets Palm Springs scene at the B-Lounge/Tam Junction, and the cool birds of Upside Coffee. Beyond public spaces, Lynsey has also created many private murals in homes across the community—building lasting friendships with neighbors while delivering one-of-a-kind works of art that are as unique as the people who live there.
Read MoreSweetwater Music Hall Fall Lineup: From Pink Talking Fish to Zepparella, Reggae, Bluegrass, and Beyond!
Sweetwater Music Hall, the storied Mill Valley nonprofit venue that has been a home to the counterculture and beyond since 1972, keeps the fall calendar packed with music for Deadheads, hippies, and fans of every genre. Jam fans will zero in on Pink Talking Fish, the beloved fusion of Pink Floyd, Talking Heads, and Phish, performing November 1 and 2. For those who live in the Allman Brothers’ zone, Freestone Peaches hit the stage October 4, while Zeppelin devotees will be thunderstruck by Zepparella, bringing two nights of classic rock fire October 17–18.
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