Posts Tagged ‘Sweetwater Music Hall’
Sweetwater Music Hall to Host a Pair of Smash Shows This Weekend – Shana Morrison Feb. 4 & Tribute to the Late Herbie Herbert Feb. 5
Bay Area blues and rock royalty gather for “an evening of blues” at the Sweetwater to celebrate the late Herbie Herbert, the former manager of Santana and co-creator of Journey, who passed away in 2021 at the age of 73 at his home in Orinda.
Read MoreChristina Mueller, Long One of the Bay Area’s Best Chroniclers of the Deliciousness and Beauty That Surrounds Us In Mill Valley, Has Done It Again – And We’re So Grateful!
We wake up every day extolling the bounty of natural beauty, amazing restaurants, world class arts & culture organizations, innovation and creativity that serves as the backbone of the 94941. It’s in our DNA to promote the heck out of the town we love. But it sure is amazing when others share that love of Mill Valley, as journalist and longtime local resident Christina Mueller has done below.
Read MoreSweetwater Music Hall Rolls Into January With Elvin Bishop’s Big Fun Trio – Jan. 14
Ever since Rock & Roll and Blues Hall Of Famer Elvin Bishop first hit the scene with the Paul Butterfield Blues Band back in 1965, he’s blazed his own musical trail. In 2015, he formed The Big Fun Trio with Bob Welsh and Willy Jordan.
Read MoreSweetwater Music Hall Rolls Into the Holidays With a Quartet of Dynamite Holiday Shows
They’re keeping the momentum rolling in December with Maria Muldaur’s Holiday Swing on Dec. 15, a Holiday Tribute to Vince Guaraldi’s “A Charlie Brown Christmas” featuring Jason Crosby on Dec. 18, a Back Porch Jug Band Christmas with special guest Shana Morrison on Dec. 22 and a New Year’s eve performance by Hot Buttered Rum featuring Jessica Malone and Hattie Craven.
Read MoreFans Live Serves Up a Stream of Sold-Out Bobby Weir & Friends’ Benefit Gala For Sweetwater’s 50th Anniversary – Nov. 17
As previously reported, the Sweetwater Music Hall – Mill Valley’s venerable live music institution and one of the most exciting live music venues in Bay Area history – has been serving up sonic brilliance that can go toe-to-toe with big name cities like San Francisco and Oakland for five decades. The legendary venue has spanned…
Read More‘All Sweetwater, All Month Long’: Eyeing Its 50th Anniversary on Nov. 17, Inimitable Venue Embarks On an Extended Celebration
The legendary venue has spanned multiple physical venues across nearly 50 years and is set to toast its 50th anniversary in November and beyond. That celebration will, not surprisingly, center around some of the biggest names in music in the coming weeks – along with a number of surprise guests.
Read MoreWith Hardly Strictly Bluegrass Set to Return to Golden Gate Park Sept. 30-Oct. 2, Sweetwater Lands a Pair of Dynamite ‘Out of the Park’ Shows
On Sept. 30, Waco Bros. & Bob Schneider perform w/ a special screening of the Hazel Dickens Documentary “Don’t Put Her Down.” And on Oct. 1 the ever-amazing post-Fela Kuti Afrobeat band Antibalas takes the stage at the Sweetwater fr the first time in a couple of years, and will be joined by the guitar-driven Algerian Tuareg desert rock quintet Imarhan.
Read MoreSweetwater to Toast Its 50th Anniversary with a Series of Live Shows & a Gala to Benefit Its Nonprofit Arts Fund
Bob Weir, Sweetwater co-owner and a musical icon, made news this week by announcing that he’ll once again take the Sweetwater stage as part of the venue’s 50th anniversary gala on Thursday, November 17, all part of a multi-night benefit for the venue’s recently created nonprofit Sweetwater Music Hall Arts Fund.
Read More2022-23 EMV Guide: Sweetwater Music Hall, Then & Now
“The whole point of this place…is to let the music happen,” Bob Weir says. “The building wanted us here, and it revealed itself to us.” In the years since, the board navigated the turbulence of Covid, renovated the space, added a nonprofit component and leveraged a gorgeous new patio to open the Rock & Rye restaurant.
Read MoreSweetwater’s Rock & Rye Restaurant Unveils New Lunch Service, Menu
Now the team is debuting lunch service seven days a week (11am – 2:30pm) and brunch on Saturday & Sunday (10:30am – 2:30pm). Happy Hour (2:30pm – 5:30pm) and Dinner (5pm – 9pm) are available every day.
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