Restaurants
Mutual Admiration Society: Watershed Restaurant Hails Local Trio’s Unrelenting Support Through Pandemic
Throughout the pandemic, restaurant owners have had no shortage of reasons to huddle up and plan for the ever-changing road ahead, from the consistent upheaval of mask requirements, indoor (and then outdoor) dining prohibitions, how to manage the massive spike in takeout and delivery business and much more. And then there were less stressful yet still important decisions to be made to be made by Watershed owner Ged Robertson, chef-partner Kyle Swain and their team.
Read MoreAcoustic Power Hour: Nick Brown & Friends to Perform at Miller Takeover – Sat., July 24, 6-8pm
Off and on through the bulk of the pandemic, Mill Valley residents and guests have made clear that their appetite for al fresco dining and shopping options is robust and passionate. Some of that outdoor dining has happened at the #MillerTakeover…
Read MoreStrawberry Village Unveils Its Latest Arrivals: Poke, Ice Cream, Jewelry, Women’s Apparel and Custom Closets
The COVID-19 crisis ravaged business across the globe, and Mill Valley wasn’t immune. But as we continue to move towards normalcy – despite the most recent indoor mask recommendation to account for the delta variant surge – the 94941 is seeing plenty of good news.
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